Quick frozen foods present status and prospects : edited by J.S. Pruthi
Publication details: New Delhi Association of Food Scientists and Technologists 1985Description: 248 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664.8/.9(063) N 277 P (Browse shelf(Opens below)) | Available | 178957 |
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664.8/9.037 T 799 F Freezing preservation of foods | 664.8/.9.039.5(063) N 277 R Radiation preservation of foods | 664.8/.9(063) G 957 S Chemical additives in food | 664.8/.9(063) N 277 P Quick frozen foods | 664.8/9:385/8 C 212 C Collected papers of the Canadian Committee on Storage and Transport of Food | 664.8/9:385/8 C 212 C Collected papers of the Canadian Committee on Storage and Transport of Food | 664.8/.9:577.15(063) S 989 E Enzymes in food and beverage processing |
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