Vegetable protein processing by L.P. Hanson
Series: No. 16 ; Food technology reviewPublication details: New Jersey Noyes Data Corporation 1974Description: 308 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
![]() |
Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664.38:635 H 251 V (Browse shelf(Opens below)) | Available | 144531 |
There are no comments on this title.