New protein foods by A.M. Altschul
Series: Food science and tech. series monographPublication details: New York Academic Press 1976Description: 305 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664.38 A 469 N (Browse shelf(Opens below)) | Available | 143133 |
Vol. 2, Part B : Technology
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