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Antimicrobials in foods edited by A.L. Branen and P.M. Davidson

By: Contributor(s): Series: Vol. 10 ; Food sciencePublication details: New York Marcel Dekker 1983Description: 165 pSubject(s):
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Item type Current library Call number Status Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 664:576.807.7 B 817 A (Browse shelf(Opens below)) Available 197622

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