Biology and the food industry by H.R. Barnell
Publication details: London Edward Arnold 1974Description: 59 pSubject(s):| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664 B 261 B (Browse shelf(Opens below)) | Available | 129492 |
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| 664 A 47 F Food biotechnology | 664 A 981 F Food technology processing and laboratory control | 664 A79 Alternatives to conventional food processing | 664 B 261 B Biology and the food industry | 664 B 328 F Food science | 664 B 328 F Food science | 664 B 336 F Food engineering fundamentals |
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