Radiation preservation of foods edited by s. Josophson and J. Harry Frank Fort
Series: Advances in chemistry series No. 65Publication details: Washington ACS 1967Description: 184 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 621.039.8:664 A 512 R (Browse shelf(Opens below)) | Available | 156304 |
Browsing Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute shelves Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
621.039.8:636.084:612.392(063) I61M Mineral studies with isotopes in domestic animals | 621.039.8:636.3(213) F 49 I Isotope aided studies on sheep and goat production in the tropics | 621.039.8:663.1(063) I 61 R Radiation and radioisotopes for industrial microorganisms | 621.039.8:664 A 512 R Radiation preservation of foods | 621.039.88:633/635(063) N 213 A National Symposium on "food irradition | 621.039.9 B 873 P Peaceful use of nuclear explosives | 621.039.9 B259M Man and the atom |
There are no comments on this title.