Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 614.319(058) U 58 D (Browse shelf(Opens below)) | Available | 119390 |
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614.317 W 199 P Practical guide to meat inspection | 614.317:632.95 V477O Organochlorine contaminants in Swedish food and animal origin and in human milk 1973-1992 | 614.317(73) U 58 M Meat and poultry inspection regulations | 614.319(058) U 58 D Directory of meat and poultry inspection | 614.31F686M Manual of food quality control | 614.31F686M Manual of food quality control. | 614.31F686M Manuals of food quality control. 10, Training in mycotoxins analysis. |
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