Protein nutritional quality of foods and feeds edited by Mendel Friedman
Publication details: New York Marcel Dekker 1975ISBN:- 0824762827
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 612.398 F911P (Browse shelf(Opens below)) | Available | 129905 |
Part 2 : Quality factors - plant breeding, composition, processing and antinutritients
There are no comments on this title.