Developments in food carbohydrate Vol. 2 edited by C.K. Lee
Publication details: London Applied Science Publisher 1980Description: 397 pSubject(s):| Item type | Current library | Call number | Status | Date due | Barcode |
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 547.45:664 L 477 D (Browse shelf(Opens below)) | Available | 154420 |
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| 547.45:574 E64C Carbohydrates in chemistry and biology / | 547.45:577.1 G 493 B Biology of carbohydrates | 547.45:577.1 P 631 C Carbohydrates | 547.45:664 L 477 D Developments in food carbohydrate | 547.45:664(063) S 82 S Carbohydrates and their roles | 547.458 A 52 P Polysaccharides | 547.458 B 155 O Oligosaccharides |
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