Food production in the people's republic of China by A.M. Tang and B. Stone
Publication details: International Food Policy Research Institute 1980Description: 179 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 338.19(510) T 164 F (Browse shelf(Opens below)) | Available | 158534 |
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338.19(5) A41I International trade and food security in Asia by Asian Production Organization | 338.19(5) F686R Report of the fourth session on the FAO Regional Commission on Food Security for | 338.19(5) T 952 I Increasing access to food | 338.19(510) T 164 F Food production in the people's republic of China | 338.19(53) S 49 F Food security issues in the Arab near East | 338.19:54 Perspectives and recommendations | 338.19(54) D 441 S Strategy of food and agriculture in India |
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