Ionic interactions from dilute solutions to food salts edited by S. Petrucci
Series: Vol. 22 ; Physical chem.Publication details: New York Academic Press 1971Description: 407 pSubject(s):Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Text Book | 541.132 P 498 I (Browse shelf(Opens below)) | Available | P.G.REF. | 154118 |
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Vol. I : Equilibrium and mass transport
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