Technical Manual on Drying and Dehydration of Fruits and Vegetavles edited by V.R.Sagar
Material type:
TextSeries: TB-ICN: 263/2021Publication details: New Delhi ICAR-IARI 2021Description: 44p
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Bulletin | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Annexe Ground Floor | 664.8.03 S18 V (Browse shelf(Opens below)) | Available | ||
| Bulletin | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Available | S-59733 |
Browsing Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute shelves, Shelving location: Annexe Ground Floor Close shelf browser (Hides shelf browser)
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| 631.8 C361 Fertilizer statistics, 1959 | 631.8C361 Fertilizer statistics, 1959 | 664:338.9 I7 Improving water and nutrient use efficiency in food production systems / | 664.8.03 S18 V Technical Manual on Drying and Dehydration of Fruits and Vegetavles | Institute 061(542.2):635.66 X- GF Annual Report - IIPR | Institute 061(542.2):635.66 X- GF Annual Report - IIPR | Institute 061(542.2):635.66 X- GF Annual Report - IIPR |
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