Studies on the influence of UV-C and chemical elicitors on quality and shelf life of bitter gourd fruits Uma Prajapati
Material type:
TextDissertation note: Ph. D. ICAR-IARI, Division of Food Science and Postharvest Technology 2021 Asrey, Ram
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Thesis CDs
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Available | T-10558 |
Ph. D. ICAR-IARI, Division of Food Science and Postharvest Technology 2021 Asrey, Ram
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