Laboratory Manual on Engineering Properties, Milling Operations and Nutritional Quality Assessment of Cereals, Pulses and Oilseeds by Shruti Sethi and D. V. K. Samuel
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TextPublication details: New Delhi Discipline of Post Harvest Technology Indian Agricultural Research Institute 2008Description: 71p
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Manual | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 633.1/.3(02) S75L (Browse shelf(Opens below)) | Available | 273984 |
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