Image from Google Jackets

Encapsulation and controlled release technologies in food systems / edited by Jamileh M Lakkis.

Contributor(s): Material type: TextTextPublisher: Chichester, West Sussex, UK ; Hoboken, New Jersey : John Wiley & Sons Ltd., 2016Edition: Second editionDescription: 1 online resourceContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781118946879 (ePub)
  • 1118946871 (ePub)
  • 9781118946886 (Adobe PDF)
  • 111894688X (Adobe PDF)
  • 9781118946893
  • 1118946898
  • 1118733525 (cloth)
  • 9781118733523 (cloth)
Subject(s): Genre/Form: Additional physical formats: Print version:: Encapsulation and controlled release technologies in food systemsDDC classification:
  • 664/.024 23
LOC classification:
  • TP156.C64
Online resources:
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Includes bibliographical references and index.

Description based on print version record and CIP data provided by publisher.

There are no comments on this title.

to post a comment.
Implemented & Customized by: BestBookBuddies

Powered by Koha