Insects as sustainable food ingredients production, processing and food applications / edited by Aaron T. Dossey, Juan A. Morales-Ramos, M. Guadalupe Rojas.
Material type:
TextPublication details: London, United Kingdom : Academic Press is an imprint of Elsevier, 2016.Description: 385pISBN: - 9780128028926
- 0128028920
- 9780128028568
- 0128028564
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 641.6:595.7 I7 (Browse shelf(Opens below)) | Available | 289407 |
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