Handbook of vegetable science and technology: production, composition, storage,
Material type:
TextPublication details: New York Marcel Dekker, Inc. 2005Description: 721p
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Refence book
|
Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Reference | 635(02) H192 (Browse shelf(Opens below)) | Not for loan | Ref. | 244393 |
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