Handbook of vegetable science and technology: production, composition, storage, (Record no. 18579)

MARC details
000 -LEADER
fixed length control field 00390nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130225s9999 xx 000 0 und d
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 635(02)
Item number H192
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Salunkhe, D.K., ed
245 ## - TITLE STATEMENT
Title Handbook of vegetable science and technology: production, composition, storage,
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Marcel Dekker, Inc.
Date of publication, distribution, etc 2005
300 ## - PHYSICAL DESCRIPTION
Extent 721p.
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 244393
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Refence book
Source of classification or shelving scheme Universal Decimal Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
    Universal Decimal Classification     Reference Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   635(02) H192 244393 2013-05-15 2013-05-15 Refence book Ref.
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