Cereal grains : assessing and managing quality
Material type: TextSeries: Woodhead Publishing series inPublication details: Oxford : Woodhead Pub. 2010Description: xxiv, 520 p. : illISBN:- 9781845695637
Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 613.2:633.1 C334 (Browse shelf(Opens below)) | Available | 287783 |
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613.2:612.398 A469N New protein foods | 613.2:616.15 F852D Dietary management of hyperlipoprotenemia | 613.2:63(072)(047) A278F Food and nutrition research | 613.2:633.1 C334 Cereal grains : assessing and managing quality | 613.2:633.11 Wheat and wheat products as human food | 613.2:633/635 S75L Laboratory manual on engineerring properties, milling operations and nutritional quality assessment of cereals, pulses and oilseeds | 613.263:664.61.7 H 811 B Bread, 1954 |
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