Biotechnology in agriculture and food processing : opportunities and challenges / edited by, Parmjit S. Panesar, Satwinder S. Marwaha.
Material type: TextPublication details: Boca Raton CRC Press 2014Description: xvi, 621 pagesISBN:- 9781439888360 (hardback)
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Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute General Stacks | 66.098:63:664 B522 (Browse shelf(Opens below)) | Available | 288405 |
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634/635 Acta Horticulturae | 634/635 Acta Horticulturae | 634/635 Acta Horticulturae | 66.098:63:664 B522 Biotechnology in agriculture and food processing : | 66.098 B3951N Newer approaches to biotechnology / | 66.098 B5248 Biotechnology of neglected and underutilized crops | 66.098:582.281 B5245 Biotechnological applications of microalgae : |
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