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Biotechnology in agriculture and food processing : opportunities and challenges / edited by, Parmjit S. Panesar, Satwinder S. Marwaha.

Contributor(s): Material type: TextTextPublication details: Boca Raton CRC Press 2014Description: xvi, 621 pagesISBN:
  • 9781439888360 (hardback)
Subject(s): DDC classification:
  • 664 23
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute General Stacks 66.098:63:664 B522 (Browse shelf(Opens below)) Available 288405

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