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Handbook of analysis and quality control for fruit and vegetable products

By: Material type: TextTextPublication details: New Delhi Tata McGraw-Hill Publishing Co. Ltd. 2007Edition: 2nd edDescription: 1112pISBN:
  • ISBN13: 9780
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 664.8:614.31(02) R152A (Browse shelf(Opens below)) Available 246029

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