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Types of bacteria found in commercial cheddar cheese

By:

Hucker, G.J

Material type: Text

Text

TextSeries: Bacteria, Cheese New York Agricultral Experiment Station. Technical Bulletin No. 90Publication details: Geneva 1922Description: 1-38 p

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	559 X-1 (Browse shelf(Opens below))	Available		S52453

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