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Carbon dioxide contest as a basis for distinguishing heated from unheated milk

By:

Van Slyke, L.L., Keeler, R.F

Material type: Text

Text

TextSeries: Carbondioxide, Milk New York Agricultural Experiment Station. Bulletin No. 78Publication details: Geneva 1920Description: 1-7 p

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	559 X-1 (Browse shelf(Opens below))	Available		S52218

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Previous	559 X-1 Accuracy of bacterial counts from milk samples	559 X-1 Asexual inheritance in the vilot	559 X-1 Leafhooper as a potato pest	559 X-1 Carbon dioxide contest as a basis for distinguishing heated from unheated milk	559 X-1 Concerning inosite phosphoric acids, 1. Synthesis of phytic acid, 2. composition of inosite phosphoric acid of plants	559 X-1 Reaction of milk in relation to the presence of blood cells and specific bacterial infections of the udder	559 X-1 Ringing herbaceous plants	Next

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