Physico-chemical properties and thermal aggregation of patatin, the major potato tuber protein (Record no. 92066)

MARC details
000 -LEADER
fixed length control field 00443 a2200133 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9058080455
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 581.19:633.491
Item number P849P
040 ## - CATALOGING SOURCE
Original cataloging agency IARI, New Delhi
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Pots, Andre M.
245 1# - TITLE STATEMENT
Title Physico-chemical properties and thermal aggregation of patatin, the major potato tuber protein
Statement of responsibility, etc by Andre M. Pots
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Wageningen
Name of publisher, distributor, etc van de Landbouwuniversiteit
Date of publication, distribution, etc 1999
300 ## - PHYSICAL DESCRIPTION
Extent 123p.
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 219907
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   581.19:633.491 P849P 219907 2013-05-15 2013-05-15 Books
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