Food engineering fundamentals (Record no. 89156)

MARC details
000 -LEADER
fixed length control field 00345 a2200133 4500
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664
Item number B 336 F
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Batty, J.C., Folkman, S.L.
245 1# - TITLE STATEMENT
Title Food engineering fundamentals
Statement of responsibility, etc by J.C. Batty and S.L. Folkman
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc John Wiley
Date of publication, distribution, etc 1983
300 ## - PHYSICAL DESCRIPTION
Extent 300 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Engineering
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 157117
942 00 - ADDED ENTRY ELEMENTS (KOHA)
Koha issues (borrowed), all copies 1
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15 1 1 664 B 336 F 157117 2017-08-09 2017-07-13 2013-05-15 Books
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