Health benifits of fermented foods and beverages (Record no. 305550)

000 -LEADER
fixed length control field 00398nam a22001457a 4500
003 - CONTROL NUMBER IDENTIFIER
control field IARI
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781466688097
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664:663
Item number H349
245 ## - TITLE STATEMENT
Title Health benifits of fermented foods and beverages
Statement of responsibility, etc by Jyoti Prakash Tamang
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Boca Raton
Name of publisher, distributor, etc CRC Press
-- Taylor & Francis Group
Date of publication, distribution, etc 2015
300 ## - PHYSICAL DESCRIPTION
Extent 624p.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Tamang, Jyoti Prakash
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
Acc. No. 289392
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent location Current location Date acquired Total Checkouts Full call number Barcode Date last seen Date last borrowed Price effective from Koha item type
          Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2018-02-27 2 664:663 H349 289392 2018-06-15 2018-05-31 2018-02-27 Books
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