Evaluation of genetically diversified red rice as functional food with special reference to lactational performance (Record no. 286304)

MARC details
000 -LEADER
fixed length control field 00497nam a22001457a 4500
003 - CONTROL NUMBER IDENTIFIER
control field IARI
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Hegde, Saritha
245 ## - TITLE STATEMENT
Title Evaluation of genetically diversified red rice as functional food with special reference to lactational performance
300 ## - PHYSICAL DESCRIPTION
Extent 312p.
502 ## - DISSERTATION NOTE
Degree type Ph.D.
Granting Institution University of Agricultural Sciences, Department of Food Science and Nutrition, Dharward
Degree Year 2012
Guide Yenagi, Nirmala B.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Science
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
Acc. No. AW-237
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Thesis
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type Public note
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2017-01-15   AW-237 2017-01-15 2017-01-15 Thesis Jawahar Lal Nehru Awarded Thesis (Received from ICAR)
Implemented & Customized by: BestBookBuddies

Powered by Koha