History and present status of instruction in cooking in the public schools of New York city (Record no. 106818)

MARC details
000 -LEADER
fixed length control field 00421 am a2200121 a 4500
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hogan, L.E., True, A.C.
245 1# - TITLE STATEMENT
Title History and present status of instruction in cooking in the public schools of New York city
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Washington
Date of publication, distribution, etc 1899
300 ## - PHYSICAL DESCRIPTION
Extent 1-70 p.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Cooking United States Department of Agriculture, Office of Experiment Stations. Bulletin No. 56
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Books
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a S50031
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   585 X-1 S50031 2013-05-15 2013-05-15 Books
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