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Nutritional and safety aspects of food processing

Tennenbaum, S.R.

Nutritional and safety aspects of food processing edited by S.R. Tennenbaum - New York Marcel Dekker 1979 - 448 p. - Vol. 6 Food science : A series of monographs .

Subjects--Topical Terms:
Nutritional and Safety
Food Processing

Universal Decimal Class. No.: 664.8:641.1 / T 157 N

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ICAR-Indian Agricultural Research Library

Nutritional and safety aspects of food processing