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International working group on nutritional standards and methods of evaluation for food legume breeders

International working group on nutritional standards and methods of evaluation for food legume breeders edited by J.H. Hulse, et. al. - Ottawa International Development Research Centre 1977 - 100 p. - IDRC-TS7e .

Subjects--Topical Terms:
Legumes
Food Legume
Legume Breeders

Universal Decimal Class. No.: 635.65 / I 69 N

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ICAR-Indian Agricultural Research Library

International working group on nutritional standards and methods of evaluation for food legume breeders