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Process analytical technology for the food industry

Process analytical technology for the food industry edited by Colm P. O'Donnell, Colette Faga and P.J. Cullen - New York Springer 2014 - viii, 301 p. - Food Engineering Series .

ISBN: 9781493903108 1493903101

Universal Decimal Class. No.: 664:62 / p942

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ICAR-Indian Agricultural Research Library

Process analytical technology for the food industry