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Millets nutritional value and processing technology.

Chavan, U. D.

Millets nutritional value and processing technology. U.D. Chavan and J.V. Patil - New Delhi : Daya Publishing House, 2016. - vii, 358 p.

ISBN: 9789351247128 9789351309208

Subjects--Topical Terms:
Barbyard Millet
Broomcorn millet.
Wheat: Coarse Millet

Universal Decimal Class. No.: 633.17:641.1 / C398M

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Millets nutritional value and processing technology.