Handbook of food preservation
Rahman, M. Shafiur., ed
Handbook of food preservation - 2nd ed. - Boca Raton CRC Press 2007 - 1068p. - Food Science and Technology/ .
ISBN13: 978�1
664.8(02)
Handbook of food preservation - 2nd ed. - Boca Raton CRC Press 2007 - 1068p. - Food Science and Technology/ .
ISBN13: 978�1
664.8(02)