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Fermentation microbiology and biotechnology

Fermentation microbiology and biotechnology edited by E.M.T. El-Mansi ...[et al.] - 2nd ed. - Boca Raton CRC Taylor and Francis 2007 - 544p.

Universal Decimal Class. No.: 576.8:66.098 / F385

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ICAR-Indian Agricultural Research Library

Fermentation microbiology and biotechnology