FAO/WHO guidance to governments on the application of HACCP in small and /or less-developed food business

Food and Agriculture Organizations of the United Nations, Rome

FAO/WHO guidance to governments on the application of HACCP in small and /or less-developed food business - Rome Food and Agriculture Organizations of the United Nations 2006 - 86p. - FAO, Food and Nutrition Paper 86 .


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614.31
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