Temperature treatment for increasing the viscosity of sweet cream
Hening, J.C., Dahlberg, A.C.
Temperature treatment for increasing the viscosity of sweet cream - Geneva 1932 - 1-18 p. - Temperature, Treatment, Increasing New York State Agricultural Experiment Station. Technical Bulletin No. 197 .
Temperature treatment for increasing the viscosity of sweet cream - Geneva 1932 - 1-18 p. - Temperature, Treatment, Increasing New York State Agricultural Experiment Station. Technical Bulletin No. 197 .