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1.
Training Manual on Valorization of Horticultural and Arable Crops compiled and edited by Shruti Sethi, R. R. Sharma and V. R. Sagar by Series: TB-ICN: 139/2014
Material type: Text Text
Publication details: New Delhi Division of Food Science and Postharvest Technology ICAR- Indian Agricultural Research Institute 2014
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

2.
Food beyond satiety for holistic life : Workshop bulletin by Series: TB-ICN : 342/2024
Material type: Text Text
Publication details: New Delhi Division of Food Science and Postharvest Technology
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 U65N.

3.
Food beyond satiety for holistic life : workshop bulletin edited by Neelam Upadhyay by Series: TB-ICN : 342/2024
Material type: Text Text
Publication details: New Delhi Division of Food Science and Postharvest Technology
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 U65N.

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