| 000 | 00543 a2200133 4500 | ||
|---|---|---|---|
| 080 |
_a338.15 _bF686G |
||
| 100 | _aFood and Agriculture Organization of the United Nations and Woeld Health Organization, Rome | ||
| 245 | 1 | _aGuidelines for developing an effective national food control system | |
| 260 |
_aRome _bFood and Agriculture Organization of the United Nations and Woeld Health Organization _c1976 |
||
| 300 | _a169 p. | ||
| 440 |
_aFAO Food Control Series No. 1 _vWHO Food Control No. 1 |
||
| 650 | _aFood Control System | ||
| 901 | _a143880 | ||
| 999 |
_c93086 _d93086 |
||