000 | 00577 a2200181 4500 | ||
---|---|---|---|
080 |
_a664.38:635.655 _bC 833 |
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245 | 1 |
_aCourse manual for winter school in production of soybean based foods and their quality assurance Sept. 15-Oct.5, 1997 _cedited by A.P. Gandhi and R.T. Patil |
|
260 |
_aBhopal _bCentral Institute of Agricultural Engineering _c1997 |
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650 | _aManual | ||
650 | _aSchool | ||
650 | _aProduction | ||
650 | _aSoybean | ||
700 | _aGandhi, A.P., ed. | ||
700 | _aPatil, R.T., ed. | ||
100 |
_a _d |
||
300 | _aVarious pages | ||
901 | _a220083 | ||
999 |
_c90645 _d90645 |