| 000 | 00437 a2200157 4500 | ||
|---|---|---|---|
| 080 |
_a664.039 _bN73 |
||
| 245 | 1 |
_aNonthermal preservation of foods _cby Gustavo V. Barbosa-Canovas, et al. |
|
| 260 |
_aNew York _bMarcel Dekker, Inc. |
||
| 650 | _aPreservation | ||
| 650 | _aFoods | ||
| 650 | _aNonthermal | ||
| 440 |
_av.82 _vFood Science and Technology |
||
| 100 | 1 |
_aBarbosa-Canovas, Gustavo V. _d |
|
| 300 | _a276p. | ||
| 901 | _a202187 | ||
| 999 |
_c90505 _d90505 |
||