| 000 | 00374 a2200145 4500 | ||
|---|---|---|---|
| 080 |
_a664:54 _bP 324 F |
||
| 245 | 1 |
_aFood chemistry and applications _cedited by P.C. Paul and H.H. Palmer |
|
| 260 |
_aNew York _bJohn Wiley _c1972 |
||
| 650 | _aFood Theory | ||
| 700 | _aPaul, P.C., ed. | ||
| 700 | _aPalmer, H.H., ed. | ||
| 100 |
_a _d |
||
| 300 | _a797 p. | ||
| 901 | _a125973 | ||
| 999 |
_c89215 _d89215 |
||