000 | 00366 a2200145 4500 | ||
---|---|---|---|
080 |
_a664 _bF 239 F |
||
245 | 1 |
_aFood engineering systems _cedited by A.W. Farrall |
|
260 |
_aConnecticut _bAVI Pub. Co. _c1976 |
||
650 | _aFood Engineering | ||
700 | _aFarrall, A.W., ed. | ||
500 | _aVol. I : Operations | ||
100 |
_a _d |
||
300 | _a615 p. | ||
901 | _a144664 | ||
999 |
_c89160 _d89160 |