| 000 | 00500 a2200145 4500 | ||
|---|---|---|---|
| 080 |
_a633.8:620.11 _bB 777 S |
||
| 245 | 1 | _aSampling of spices and condiments | |
| 260 |
_bBritish Standards Institution _c1982 |
||
| 650 | _aMedical Plants | ||
| 650 | _aSpices | ||
| 700 | _aBritish Standards Institution | ||
| 500 | _aPart 2 : Methods for preparation of a ground sample for analysis : (ISO title : Spices and condiments-preparation of a ground sample for analysis) | ||
| 100 |
_a _d |
||
| 901 | _a156674 | ||
| 999 |
_c85879 _d85879 |
||