000 | 00351 a2200145 4500 | ||
---|---|---|---|
080 |
_a614.31 _bG 739 S |
||
245 | 1 |
_aSafety of foods _cedited by H.D. Graham |
|
250 | _a2nd edn. | ||
260 |
_aConnectcut _bAVI Publishing Company _c1980 |
||
650 | _aFood Safety | ||
700 | _aGraham, H.D., ed. | ||
100 |
_a _d |
||
300 | _a774 p. | ||
901 | _a156184 | ||
999 |
_c76279 _d76279 |