| 000 | 00555 a2200157 4500 | ||
|---|---|---|---|
| 020 | _a123507502 | ||
| 080 |
_a614.31:576.8(063) _bH682M |
||
| 245 | 1 |
_aThe Microbiological Safety of Food 8th intern. symposium, Reading, September 1972 _cedited by Betty C. Hobbs and J. H. B. Christian |
|
| 260 |
_aLondon _bAcademic Press _c1973 |
||
| 700 | _aHobbs, Betty C. and Christian, J. H. B., ed | ||
| 700 | _aChristian, J. H. B. and Hobbs, Betty C., ed | ||
| 100 |
_a _d |
||
| 300 | _a487 p. | ||
| 040 | _aIARI, New Delhi | ||
| 901 | _a129486 | ||
| 999 |
_c76275 _d76275 |
||