| 000 | 00430 a2200145 4500 | ||
|---|---|---|---|
| 080 |
_a547.45:544.62 _bT 595 I |
||
| 245 | 1 |
_aInfrared spectroscopy of carbohydrates _bA review of the literature _cby R.S. Tipson |
|
| 260 |
_aUnited States _bDepartment of Commerce _c1968 |
||
| 650 | _aInfrared Spectroscopy | ||
| 650 | _aCarbohydrates | ||
| 100 | 1 | _aTipson, R.S. | |
| 300 | _a21 p. | ||
| 440 |
_aNBS Monograph _v110 |
||
| 901 | _a124087 | ||
| 999 |
_c68127 _d68127 |
||