000 | 00442 a2200145 4500 | ||
---|---|---|---|
080 |
_a016:664 _bL 523 G |
||
245 | 1 |
_aGRAS (Generally recognized as Safw) food ingredients _ba bibliography with abstracts _cby E.J. Lehmann |
|
260 |
_aSpringfield _bNational Technical Information Service _c1979 |
||
650 | _aBibliographies | ||
650 | _aGRAS | ||
650 | _aFood Ingredients | ||
100 | 1 |
_aLehmann, E.J. _d |
|
300 | _a651 p. | ||
901 | _a153339 | ||
999 |
_c57717 _d57717 |