| 000 | 00434 a2200169 4500 | ||
|---|---|---|---|
| 080 |
_a664.78 _bM 446 C |
||
| 245 | 1 |
_aChemistry and technology of cereals as food and feed _cedited by Samuel A. Matz |
|
| 260 |
_aWestport _bAVI Pub. Co. _c1959 |
||
| 650 | _aChemistry | ||
| 650 | _aTechnology | ||
| 650 | _aCereal | ||
| 650 | _aFood and Feed | ||
| 700 | _aMatz, Samuel A., ed. | ||
| 100 |
_a _d |
||
| 300 | _a732 p. | ||
| 901 | _a92982 | ||
| 999 |
_c52173 _d52173 |
||