| 000 | 00463cam a2200157K 4500 | ||
|---|---|---|---|
| 245 | 1 |
_aAn introduction to the study of the principles of bread-making _cby William Jago |
|
| 260 |
_aLondon _bOffices of "The British Baker and Confectioner" _c1889 |
||
| 650 | _aBread | ||
| 100 | 1 | _aJago, William | |
| 300 |
_a144 p. _billus. |
||
| 040 | _aIARI, New Delhi | ||
| 080 | _a664.6 J24I | ||
| 901 | _a1142 | ||
| 994 |
_aC0 _bINARI |
||
| 901 | _a1142 | ||
| 999 |
_c52153 _d52153 |
||